- 2 sm. jars artichoke hearts
- 1 sm. can shrimp or shrimp pieces
- 2 lg. tomatoes or 3 sm. tomatoes
- 4 stalks celery
- Cucumber slices, optional
- 1 bottle Creamy Caesar dressing (i.e. Gerard's Caesar)
Slice artichoke hearts, celery and tomatoes in small pieces. Blend all ingredients with creamy
Caesar dressing and serve. To make ahead, slice all ingredients except tomato which can be added prior to serving. Keeps well overnight. And the vegetable recipe is ready to serve...nice ! Enjoy !